Theresa Heredia has been a winemaker to watch since 2012 and continues to be. I really enjoyed sitting down with Theresa of Gary Farrell Vineyards and Winery. Not only is she savvy, she’s quite playful too, further adding to the enjoyment.
Gary Farrell Vineyards and Winery is one of the early producers of Pinot Noir in Sonoma County, and remain in the forefront of bottling cool climate Pinot and Chardonnay. Theresa Heredia is a perfect fit. Please join us in their nicely designed tasting salon, won’t ya?
https://onthewineroad.us/wp-content/uploads/2022/09/Theresa-Heredia_Gary-Farrell-website-MS.png5341400Jeff Davishttps://onthewineroad.us/wp-content/uploads/2017/05/logo.pngJeff Davis2022-09-18 13:35:192022-09-18 13:36:06Theresa Heredia, A Winemaker To Watch
In the 20th century until the mid-70s or so, west Sonoma County was about as rural as a region could be. When it came to agriculture, it wasn’t far removed from the centuries prior in the farming, orchard, and grape growing regions of the old world. And like many small towns across America, it was common to marry “the boy next door.” Or girl. That’s part of the history of Dutton Ranch and Kozlowski Farms; two small family run businesses who managed to gain success through determination and ingenuity. Out of that setting Tracy and Joe Dutton eventually founded Dutton Estate Winery. Tracy joins me to share their impressive story, which still embraces their family’s essential attributes.
You may recall I interviewed owner John Balletto a few years ago. His story is a perfect example of perseverance. He was only 17 when his father died, leaving 5 acres of vegetables to John and his mother. Now, 43 years later, Balletto has grown to include 800 acres of estate vineyards across Sonoma County. The wine is excellent, their prices are moderate, and have been referred to by wine magazines as a “Best Buy”.
The man responsible for the wine is Anthony Beckman, the subject of this interview, although John chimes in as well. Anthony hit pay dirt when he left his newspaper career behind to pursue his other love – good food and excellent wine. His journey to Balletto Vineyards is fascinating, and what he and John accomplish together is remarkable.
Both wineries featured in this podcast, Mersenne Wines and Capo Creek Ranch, pay tribute to musicians. Mersenne created a wine label for a British Indie-Pop band, and Capo Creek has named a vineyard after a beloved singer, guitarist. That’s one aspect of each winery you’ll appreciate as I get in-depth with their stories of overcoming obstacles.
Mitch Rice of Mersenne Prime Artisan Wines entrance into the industry wasn’t too complicated. He had experience as a home winemaker before taking the leap as a winery owner. Though his beginnings were less challenging, delicate maneuvering was needed to “secure” his partner. As it turned out, their brand features a love story that is wrapped in historical lore…which I greatly respect.
However, if you buy a vineyard there are many more hurdles. Sisters Mary and Nadine Roy of Capo Creek Ranch did purchase land and it took several years to get their footing. They’re strumming along now and offer a wine and food pairing that is par excellence! It was quite an unexpected chapter following their lives as owners of a medical practice in Chicago, when one day an unsolicited pamphlet arrived in the mail that completely changed their life’s direction…eventually.
Join me for these tales of persistence by Mersenne Wines and Capo Creek Ranch, as heard On The Wine Road…
https://onthewineroad.us/wp-content/uploads/2021/04/Mersenne_Capo-website-2.png12413000Jeff Davishttps://onthewineroad.us/wp-content/uploads/2017/05/logo.pngJeff Davis2021-04-11 09:46:322021-04-11 10:16:10Mersenne Wines & Capo Creek Ranch
My guests from Chenoweth and Chev have a history together. Charlie Chenoweth grows sought after Pinot Noir and Chardonnay, and Charlie’s wife Amy and friend Michael Browne craft their own versions of epic Pinot Noir and Chardonnay.
Russian River Valley also plays a role on this podcast. Its diverse soil, fog-filled valleys, rolling hills and redwood trees have inspired my two guests.
The Chenoweth Wines tasting experience was quite a venture, as you’ll see below. That was before the pandemic. But you can make a reservation to taste their fantastic wines within their picturesque Redwood Grove. It’s quite a setting. As you’ll hear, Amy and Charlie are quintessential Sonoma County residents. Amy has a rock ‘n roll attitude, and Charlie is as laid back as a country boy can be.
Michael Browne has sourced grapes from Chenoweth’s highly regarded Treehouse and Bootleggers Hill vineyards in Russian River Valley for his previous Kosta Browne cult wines, then in Michael’s Browne Family Wines brand, Cirq. He continues sourcing from the Chenoweth’s and other Russian River Valley vineyards for his newly released brand Chev. The project was inspired by the crafting talents of his father, Bob. If that hasn’t kept Michael busy enough, we’ll discuss his new autobiography that was just released on Amazon, Pinot Rocks:A Winding Journey through Intense Elegance. The man does have quite a few stories to tell.
Which brings us to today’s tales featuring Chenoweth and Chev On The Wine Road…
On Friday, August 30th the Russian River Valley Winegrowers present the 2019 Paulée event. No less than thirty wineries will be in attendance, local esteemed chefs, and guests beaming with anticipation. Delicious wine will be poured, delectable food will be served, and stories will be told as all celebrate the harvest season together at DeLoach Vineyards.
The Paulée family style harvest celebration originated in the French Burgundian region centuries ago. This year you can join in this rich history! It truly one of my favorite events of the year.
I sat down with Jeff Colton of Deloach Vineyards and the President of the Russian River Valley Winegrowers, Chris Crispo so you could hear more about the event.
I will be attending and I hope to see you there too!
On this podcast you’ll hear my intimate conversation with winemaker and iconic wine producer, Michael Browne.
He gained fame with the highly respected Kosta Browne over the last 20 years. He has since moved on to a his own project Cirq. In this interview you’ll really get to know Michael, what drives him, why he loves Sonoma County’s Russian River Valley, and hear about past experiences that inspire his winemaking and fearless pursuit of his passions.
And what’s up with those early 20th Century wine labels? He’ll explain…
In preparation for this year’s Taste of Sonoma event I spoke with Tracy Nielsen of La Pitchoune Winery. Part of the interview was about Taste, but the remainder concerned her winery and their unanticipated success.
As you’ll see below by the artistic photo from their blog post they picked up a Best of Class Award at the 2018 San Francisco Chronicle Wine Competition. 7000 wineries entered the contest! A six year old winery just isn’t expected to take the top prize in their category. Hear how Tracy struggled to get into the business, met her winemaker at a party, and at the behest of her husband (and chief strategist) decided to start their own winery. Their motto? Nothing is impossible.
Join Russian River Valley Winegrowers for an amazing tasting experience of Russian River Valley single vineyard wines. More than 30 wineries will be pouring small-lot, single vineyard wines from the Russian River Valley, including Pinot Noir, Chardonnay, Zinfandel, Syrah and Sauvignon Blanc. Guests will dine on delicious appetizers while enjoying single vineyard wines.
This year the event takes place at the Hyatt Regency Sonoma Wine Country
My interview with RRVW Board President Giovanni Balistreri and Executive Director Wendy Hilberman is below. I apologize ahead of time. We were drinking Russian River Vineyards Rosé.
https://onthewineroad.us/wp-content/uploads/2018/05/RRVW-Single-Vineyard-Night.jpg5001000Jeff Davishttps://onthewineroad.us/wp-content/uploads/2017/05/logo.pngJeff Davis2018-05-04 17:35:422018-05-04 17:49:27Russian River Valley Winegrowers Single Vineyard Night
As you’ll hear in this podcast, David of Ramey Wine Cellars is well known by most in the biz. His name came up three times in the last few months while talking with other winemakers. A lot of wineries have tapped into his knowledge by hiring him as a consultant. I’ve also heard he doesn’t hold back his opinions. Those spring forth concerning a bit of a controversy he’s in the midst of here in Sonoma County. Meet the winemaker who utilizes old world methods with modern innovations…when necessary. Here’s David Ramey…
Hear how a ski trip to Chile, which turned into a three-year adventure, inspired Randy Ullom to take his appreciation for wine and make a career out of it. Eventually, he would join Kendall-Jackson, travel the world, and make what has become the number one selling Chardonnay in America for 25 years in a row. You’ll hear about Randy’s career and learn about Jess Jackson, the maverick winery owner who took the world by storm.
Each year Wine & Spirits Magazine chooses the Top 100 wineries of the world. Each winery is featured in their Winter Issue and is invited to attend their annual tasting event in San Francisco. It’s quite an event! This is the third year Eric Sussman of Radio-Coteau has been chosen. He makes remarkable cool climate Chardonnay, Pinot Noir, Riesling, Syrah, and Zinfandel. As a “pioneering micro-climate negociant” he works with as many as 16 different vineyards. His property in Occidental is quite historic and has its own story to tell. His vineyards there are maturing nicely. I find it interesting that he only has two subject tabs on his website yet it’s deeper in content than almost any winery website I’ve seen. Eric is quite prolific. I was happy to have finally tracked down this highly respected winemaker.
You know, one wine country’s best-kept secrets are the smaller, boutique wineries who, more often than not, make stellar hand-crafted wine. Without cruising around Northern California in person you wouldn’t know of most of them. This podcast features one, Paul Mathew Vineyards. Winemaker Mat Gustafson and his wife Barb make a great team, and if you happen to be in Sonoma County they offer fantastic food and wine pairing dinners. The road Mat traveled in becoming a winemaker was long and took many turns, most in the right direction. I think you’ll enjoy his story. Heck, it might even give you hope while you pursue your dream.
In this segment I visit Micah and Adrian in Forestville, Sonoma County. They just opened their tasting room this Spring and have been named a “winery to watch”. If you like Pinot Noir and Zinfandel be sure to add them to your list. Click to hear their story…