I’ve taken the trip to the San Francisco Wine School a number of times in the past to expand my wine knowledge, while enjoying a selection of fine varietals. Heading into “the city” is something I enjoy. Often, I stay the night.

Since I’ve taken advantage of the San Francisco Wine School I thought you might find it an appealing option as well. They offer so many classes, seminars, and programs there’s bound to be one that appeals to you. So I sat down with co-owner, Master Sommelier, Certified Wine Educator David Glancy a couple of weeks ago for this interview, and it gave me the chance to ask…what led him to opening the school.

In the classroom for the Australian Shiraz class

The good number of delicious Shiraz wines we tasted