
Each year I have the great pleasure to taste some of the Top 100 wineries of the world all in one place. If only Wine & Spirit Magazine‘s Top 100 Event was several days so I could taste them all. The local culinary treats are a welcomed bonus.
In this podcast you’ll hear interviews with winemakers from California’s Central Coast, South Africa, Portugal, Slovenia, Napa Valley, and W&S Magazine’s senior editor Joshua Green.
The Top 100 wineries gather every October in San Francisco. It’s a “must experience” event if you appreciate wine and would like to expand your horizons. Pop open a bottle and join the fun.

Hugh Symington representing the family’s brand, W&G Grahams of Portugal. I wish I had a bottle of Grahams that size!